Chosen for flavour
We buy coffee because it tastes good, not based on price. We never skimp on ingredients.

We buy coffee because it tastes good, not based on price. We never skimp on ingredients.
Every coffee is developed to be sweet, balanced and to extract well with minimal fuss.
We list all the prices we pay for our coffee publicly on our website, so customers can confirm they're getting value for money and the coffee is what we say it is.
Clear guidance, a devoted team who knows their stuff and a no-frills approach to coffee. If you need our help, reach out.
Choose your lane
4.92/5.0 13 reviews
Sweet, balanced and forgiving. The steady daily option for home espresso, milk drinks and households that want coffee that just works.
Foundation
From $19.95
Size: 250g, 500g, 1kg
Grind: Beans, Ground (Espresso), Ground (Pour Over/Drip), Ground (French Press)
5.0/5.0 5 reviews
A more progressive everyday coffee with extra fruitiness and personality. The epitome of the modern classic.
Framework
From $19.95
Size: 250g, 500g, 1kg
Grind: Beans, Ground (Espresso), Ground (French Press), Ground (Pour Over/Drip)
5.0/5.0 5 reviews
The blend for when you want the dial turned up: more depth and more detail. Designed for us, by us.
Showcase
From $21.95
Size: 250g, 500g, 1kg
Grind: Beans, Ground (Espresso), Ground (Pour Over/Drip), Ground (French Press)
5.0/5.0 12 reviews
Distinctive current releases for filter brewing, black coffee and modern espresso. The absolute best of our coffee offering.
Single Origin
From $22.95
Size: 250g, 500g, 1kg
Grind: Beans, Ground (Espresso), Ground (Pour Over/Drip), Ground (French Press)
Coffee calculator
Choose your coffee, quantity and schedule. We'll recommend a repeat interval, or you can skip straight to a one-off order.
| Coffees per day | Approximate coffee per 30 days | Suggested order |
|---|---|---|
| 1 | 600 g | 500 g every 3 weeks |
| 2 | 1.2 kg | 1 kg every 3 weeks |
| 3 | 1.8 kg | 1 kg every 2 weeks |
| 4 | 2.4 kg | 1 kg every week |
High quality, well sourced coffee makes dialling in easier and gives your equipment something better to work with.
Start with an 18-22 g dose, whatever fits well within your "double" basket.
Make your yield 2.5 times your dose.
Adjust the grind until the coffee tastes balanced.
Give the coffee enough rest after roasting.
Change one variable at a time.
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