This coffee (and along with the Geisha lot we purchased) is potentially the coolest coffee we have sourced ever. This process, Koji Process, is a world first for coffee and really pushes the boundaries of coffee processing. 

If you want to learn all about Koji Process, check out this link here from Christopher Feran (it will give you all the answers you seek) 

Click Here

This coffee is super limited in offering, so 250g bags only and don't wait on it!

ALTITUDE : 1450m

ORIGIN : Colombia ,Tolima Region

VARIETAL: Red Bourbon

PROCESSING : Koji Process

NOTES: Cherry Starburst, Strawberry jam, Juicy